Quality parameters
- Typical spec example: Moisture ≤ 10%
- Mesh 100 (or as buyer spec)
- Extraneous matter ≤ 1%
- Adulteration: none
- Microbiology program available
- Packed in food-grade liner.
Harobal Foods
Agriculture & Organic Commodities
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Spices & Herbs · Spices
Turmeric
Powder • Export Standard • Exact lot origin to confirm, India
Product visual for sourcing context. Product appearance, crop, and packaging vary by selected specification and batch.
Spices & HerbsSpicesPowderExport StandardExact lot origin to confirmCOA availableTraceability supportHACCP/ISO 22000 programs (partner dependent)
MOQ
Trial: 500–1,000 kg; Program: 1x20’ FCL
Typical lead time
10 days
Typical shelf-life
15 months
Product brief
Specification before quotation.
Export-ready programs built around buyer-aligned grades, batch-level QC options, and documentation discipline.
Programs and parameters are aligned during RFQ; specs vary by destination and channel.
- Category
- Spices & Herbs
- Sub-category
- Spices
- Form
- Powder
- Grade
- Export Standard
- HS code (hint)
- 09
- Origin
- Exact lot origin to confirm
- Seasonality
- Year-round (stored commodity; harvest season impacts pricing)
- Processing
- Cleaned
- Packaging
- PP bag with food-grade inner liner; or as per buyer program.
- Shelf-life
- 15 months (typical)
- Storage
- Cool, dry, pest-controlled storage; protect from moisture and odors.
- Incoterms
- EXW, FOB, CFR, CIF
- MOQ
- Trial: 500–1,000 kg; Program: 1x20’ FCL
- Lead time
- 10 days (typical)
Safety-test scope
- Pesticide residues
- Heavy metals
- Microbiology (incl. Salmonella program where required)
- Mycotoxins where relevant.
Certifications available
COA availableTraceability supportHACCP/ISO 22000 programs (partner dependent)Organic program (where available)Halal program (where required)
Use cases
WholesaleRetailFood manufacturing
Origin, certification, testing, and packing availability are confirmed against the selected batch and destination requirements.
Spice knowledge
Verify Turmeric before quotation.
The traded plant part is the cured/dried rhizome or its powder; curcumin is a specification parameter, not proof of origin.
Related sourcing