Quality parameters
- Typical spec example: Moisture ≤ 10%
- Mesh 60 (or as buyer spec)
- Extraneous matter ≤ 1%
- Adulteration: none
- Microbiology program available
- Packed in food-grade liner.
Agriculture & Organic Commodities

Spices & Herbs · Spices
Powder • Steam Sterilized Program • Exact lot origin to confirm, India
Product visual for sourcing context. Product appearance, crop, and packaging vary by selected specification and batch.
MOQ
Program: 1x40’ FCL
Typical lead time
10 days
Typical shelf-life
13 months
Product brief
Export-ready programs built around buyer-aligned grades, batch-level QC options, and documentation discipline.
Programs and parameters are aligned during RFQ; specs vary by destination and channel.
Quality parameters
Spice knowledge
Ordinary cumin is not kalonji and not siah jira/caraway; use the botanical identity in the contract.
Related sourcing