Quality parameters
- Fruit diameter >= 35 mm
- Moisture <= 85%
- Ascorbic acid >= 600 mg/100g
- Free of blemishes and sap burn
- Blemishes max 2%
Agriculture & Organic Commodities

Fresh Fruits · Fruits
Fresh • Export Grade A • Exact orchard and packhouse to confirm, India
Product visual for sourcing context. Product appearance, crop, and packaging vary by selected specification and batch.
MOQ
1x40' Reefer FCL / Air LD3
Typical lead time
5 days
Typical shelf-life
2 months
Product brief
Time-sensitive export programs with program-ready grading, packing discipline, and destination-aligned documentation support.
Sourced from Pratapgarh belt; high natural vitamin C antioxidant profile.
Quality parameters
Related sourcing